Webb26 aug. 2012 · 2 lbs cabbage, cored and shredded ; 5 cups bell peppers, cut into thin strips (a mix of red and yellow is pretty) 1 ⁄ 4 cup pickling salt; 1 cup sugar; 1 1 ⁄ 2 cups white … Webb19 sep. 2024 · In a bowl, stir together the vinegar, water, sugar, celery seed, salt and pepper. Stir until the sugar is dissolved. Start with 3/4 cup water, mix then taste; add additional water if it is too tangy for your preference. …
Pickled Peppers with Cabbage - handy.recipes
Webb4 maj 2010 · 12 sweet peppers 4 c. cider vinegar 1 medium cabbage 2 T. whole mustard seed 1 T. salt 1 T. celery seed. Directions. Cut off tops of peppers and remove seeds without breaking shells. Shred cabbage as for slaw. Add salt and celery seed. Mix well and stuff into peppers, pressing it tightly. Replace tops on peppers and fasten with … WebbPlace the shredded cabbage in a colander over the sink and sprinkle with salt. Leave for 2-3 hours, then drain and wash away the salt. Pay dry with a clean tea towel. STEP 2. Put the … mid century danish chest of drawers
Pickled Pepper Cabbage Maria
Webb10 maj 2024 · Mix the cabbage, shredded carrots, garlic, hot pepper and black pepper in a large bowl. In a small sauce pan, bring the water, oil, vinegar and salt to a boil. Stir to dissolve the salt. Add the honey, stir and … Webb29 juni 2014 · How to Make. Step 1: In a large bowl or cork, toss the cabbage and peppers with the salt. Cover and let stand in a cool place for 8-12 hours. Step 2: Rinse the cabbage, and drain it well. Toss with the pepper flakes, mustard seeds and garlic. Pack the vegetable mixture firmly into pint mason jars. WebbDescription:HDL Pickled Cabbage Hot Pot Seasoning (Hot & Sour Flavour) Cooking Instructions 1. Hot Pot Seasoning: Mix this product with 600-700ml of water and add shiitake and fresh chilli peppers slices to taste. Bring to the boil and add other vegetables and meat of your choice, continue to cook thoroughly before consumption. mid century danish dining set